Thai Tea Almond Jelly
Taiwanese Classic Dessert
BOBA CHiC Thai Tea Almond Jelly blends the aromatic creaminess of Thai milk tea with soft, silky almond jelly, creating a dessert full of rich flavors and smooth textures. Easily dissolving and easy to prepare, this gluten-free, vegan-friendly treat is made in Taiwan, perfect for a refreshing iced dessert or a warm, comforting indulgence!
Capacity:
20g almond jelly powder*3
30g Thai milk tea powder*3
Authentic & Easy-to-Make Taiwanese Treats
BOBA CHiC Taiwanese Classic Dessert Kit features grass jelly, aiyu jelly, tofu pudding, and brown sugar boba, providing a ready-to-enjoy, authentic Taiwanese dessert experience at home—hot or cold!
Product Description
Shelf Life:
12 Months(unopened) / Product of Taiwan
Serving Directions:
- 1 bag grass jelly powder+ 150 cc boiling water
- Stir Well
- Refrigerate it overnight
- 1 bag Thai milk tea powder + 120 cc boiling water
- Stir well and add 120g ice
- Mix Thai milk tea and almond jelly
- Enjoy it!
Suggested Uses
Perfect pairings include:
- A variety of Taiwanese traditional snacks
- Various types of baked goods
Serving Suggestions:
Pair with any toppings from Taiwanese-style desserts to enrich the texture and enjoyment.
Or try it with classic treats like egg waffles or wheel cakes for a full-on Taiwanese afternoon indulgence!
Quality Assurance
With multiple international certifications, our products are guaranteed to be of the highest quality.
ISO 20000, HACCP, HALAL, FSSC, SGS, AA1000, D-U-N-S® ESG
